GOTAFE and Chris’ Dips have been working together for 6 years, providing compliance training in Food Handling and Safety. Based in Thomastown, Victoria, Chris’ Dips also produce yoghurt, snacks and desserts.
“Having a workforce that has sound and basic underpinning knowledge about their work helps to ensure continued and consistent compliance to procedures, reporting and recording requirements,” explained Training and Quality Assurance Coordinator Ian Murray.
“GOTAFE have a team of excellent Educators that are also technically excellent in their respective fields of manufacturing. A relationship is invariably built and fostered ensuring improved business KPI’s.”