Your web browser may not be properly supported. To use this site and all of its features, we recommend using the latest versions of Chrome, Safari or Firefox

Food Safety Auditor Skill Set

FBPSS00004

Food Safety Auditor Skill Set FBPSS00004

Course Overview

This skill set is designed to cover the knowledge and skills required of an entry-level food safety auditor who conducts low-risk safety audits (as outlined in the National Regulatory Food Safety Auditor Guideline and Policy) in food preparation or food processing sites.

This course is self-paced online participation with virtual assessment and/or workplace demonstration.

Further Study

To continue studying in this field, suggested courses are;

Course Dates & Times

Currently there are no upcoming sessions available for this course. To register your interest in this course, click the "Register Your Interest" button at the top of this page.

1. Full Fee
$408.00

The student tuition fees as published are subject to change given individual circumstances at enrolment. Please note all fees and charges are correct at time of publication for 2023 and may change without notice.

Material fees cover costs associated with the following where applicable, and not limited to:

  • Classroom activity consumables, handouts and booklets
  • E-Learning resources and associated license access fees
  • Excursions

Additionally some courses require students to purchase or supply text books, kits, tools, uniforms and personal protection equipment. Some specific materials may be purchased through the GOTAFE Bookshop. A full list with associated costs will be provided to you at your course information session or during the pre-training review Interview.

Further details on fees available

External applicants will complete a Pre-training Review to ensure the course suits their needs and aspirations, and that they are likely to complete the course successfully. This will include a Language, literacy and numeracy evaluation.

It is recommended that learners have industry experience in food preparation or food processing.
Learners will require intermediate computer skills.

This course requires a total of 4 units.
Core Units
FBPAUD4001
Assess compliance with food safety programs
FBPAUD4002
Communicate and negotiate to conduct food safety audits
FBPAUD4003
Conduct food safety audits
FBPAUD4004
Identify, evaluate and control food safety hazards

To demonstrate competency in this qualification, participants will be required to undertake assessment activities including written questions, projects and workplace / simulated observation checklist or video evidence.

Kirstie Ash

As an enrolled student at GOTAFE you may access a wide range of academic support services to assist you to meet the academic challenges of your course from our Learning Support Unit.

Learning support

A free and confidential service to help you build the foundation skills you need to be successful at TAFE. Improve your english language, maths and/or writing skills; enhance your computer, exam and study skills.

Learn more about our learning support services

Library

Our library team are passionate about supporting students to achieve their study goals. They have subject guides, referencing help, and online resources to assist you with you assessments.

Find how to reach out to our library in Shepparton

Jobs and study options

Our Skills and Jobs Centres can assist and talk through options for courses, careers, assistance with job applications and more.

Reach out to our Skills and Jobs Centres

Contingent Study Arrangements

Where a situation arises that prevents campus attendance (such as COVID restrictions, natural disasters, etc.) and it is deemed an appropriate response in protecting the health and safety of staff, students, and visitors, this course will adapt to alternative training arrangements, possibly using online methods of teaching and/or communication while students engage from home with their Trainers. Any required practical components of the course will be moved to a more appropriate time.

Whether you need support with time management, your mental health, grief and loss, a diagnosed disability, financial hardship, or any other challenge life through your way, we are here to help.

Support for personal issues

We have a dedicated team to ensure students have the help they need with personal issues impacting studies such as homelessness, family problems & setting up payment plans.

Find out how the Student Experience Team can help you

Disability support

Get access to the supports and adjustments you need for your disability or medical condition to be successful in your studies.

Seek support from our Equitable Learning Advisors

Counselling services

We offer free counselling services to help you work through life's challenges including grief and loss, mental health or relationships.

Learn about our Student Wellbeing Advisors

Refer to the Student Handbook for information regarding Learner’s Rights Student Handbook.

Further information is provided at course induction.

Please note: Eligible individuals who wish to access a government-subsidised place, must participate in a Pre-training Review. This will consider your:

  • Aspirations/career goals
  • Educational attainment and capability
  • Literacy and numeracy skills
  • Suitability for Recognition for Prior Learning (RPL) and Credit Transfer

Skills Recognition is an assessment only process that may result in credits towards a part or full qualification. There is no formal training involved, although you may choose to complete further training as a result of the assessment process.

You can apply for Skills Recognition before you enrol in the qualification you are seeking. You can apply for Skills Recognition through one or both of the following processes:

  • Credit Transfer for formal training that might be equivalent to a new qualification or partial qualification.
  • Recognition of Prior Learning (RPL) for people who have relevant and current skills and knowledge that they have gained through non-formal or informal learning i.e. work or life experience.

Browse other courses

Certificate III in Food Processing (FBP30121)

The Certificate III in Food Processing is the recognised qualification to become a qualified Food Production Operator for people already employed in the Food Processing industry.

Certificate II in Food Processing (FBP20121)

The Certificate II in Food Processing is a recognised qualification for people already employed in the Food Processing industry.

Diploma of Food Science and Technology (FBP50121)

The Diploma of Food Science and Technology is the recognised qualification to become a qualified Food Testing Manager.