Your web browser may not be properly supported. To use this site and all of its features, we recommend using the latest versions of Chrome, Safari or Firefox

Espresso Coffee Workshop

SC0COFFE20

Espresso Coffee Workshop – SC0COFFE20

Course Overview

Australia's modern workforce is powered by coffee, and the ability to make a good coffee is essential for any hospitality business. This workshop will teach you how to use an espresso machine to make the full range of coffees on the espresso menu. You'll learn best-practice tips for making great coffee, and will also gain valuable knowledge about the care and maintenance of espresso machines.

Please wear neat, casual clothes and enclosed shoes. You will need to bring a notebook and pen, and arrive ten minutes before start time. An additional workbook will be provided.

Studying during COVID-19 Restrictions

We’ve had to make adjustments to how our courses are delivered due to the restrictions imposed by COVID-19. This means that we’re currently offering a combination of delivery modes including online and flexible learning and, where we can, on-campus classes with strict social distancing in place.

Course Dates & Times

Currently there are no upcoming sessions available for this course. To register your interest in this course, click the "Register Your Interest" button at the top of this page.

1. Full Fee
$110.00

The student tuition fees as published are subject to change given individual circumstances at enrolment. Please note all fees and charges are correct at time of publication for 2021 and may change without notice.

Material fees cover costs associated with the following where applicable, and not limited to:

  • Classroom activity consumables, handouts and booklets
  • E-Learning resources and associated license access fees
  • Excursions

Additionally some courses require students to purchase or supply text books, kits, tools, uniforms and personal protection equipment. Some specific materials may be purchased through the GOTAFE Bookshop. A full list with associated costs will be provided to you at your course information session or during the pre-training review Interview.

Further details on fees available

If you need any further clarification of the information provided please contact one of our client service officers on 1300 468 233 who can assist you or submit an enquiry through our website now and one of the team will be in touch.

As an enrolled student at GOTAFE you may access a wide range of academic support services to assist you to meet the academic challenges of your course from our Learning Support Unit.

Browse other courses

Food Hygiene (Online) (SA2FOODO20)

This short course in Workplace Hygiene for Food Handlers, provides participants with knowledge and skills in safe food handling practices.

Food Hygiene Short Course (SA2FOODH20)

This short course in Workplace Hygiene for Food Handlers, provides participants with knowledge and skills in safe food handling practices.

Food Safety Supervisor Short Course (SA2FOODS20)

This course describes the performance outcomes, skills and knowledge required to handle food safely during the storage, preparation, display, service and disposal of food.