We are excited that you have taken the first step to your exciting career in Food Processing by requesting our course guide.
We offer state-of-the-art facilities on campus for practical learning in a safe environment, including canning plant, powder dryer, evaporator and UHT plant. Our team of Trainers come direct from the industry. They’ve worked locally and know what business needs from their trainees.
Browse through our range of courses, find the right one for you and contact us for more information or to enrol.
The email we’ve sent you contains a PDF, which you can also download by clicking the button below.