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Hospitality, Events, Tourism & Cookery, Shepparton, 11am 4 December
December 4, 2017 @ 11:00 am - 1:00 pm
Whether you’re wrangling a bustling commercial kitchen or hosting a major events, our students have the creativity, flair and practical ability they need to shine.
They learn with state-of-the art equipment, from respected local experts.
They leave ready to land demanding roles and hit the ground running.
Hospitality & Commercial Cookery
Tourism & Event Management
Our graduates emerge with the latest techniques, ready to put their knowledge to work
Please register here to attend this afternoon information session.