Covers Restaurant Shepparton


Shrouded in glass, Covers creates a warm and bright atmosphere and is open for lunch and dinner during teaching terms. Student chefs and waiters work under Hospitality staff supervision to provide great service and an innovative menu of food and beverages, all at affordable prices.

  • The restaurant is fully licensed with an extensive range of beverages at reasonable prices
  • Most dietary requirements can be catered for, when mentioned upon booking
  • The restaurant can seat a maximum of 80 people. Ample car parking is available directly in front of the restaurant
  • The restaurant is located at the McLean Building in Fryers Street at the Shepparton Campus
  • You are invited to indulge in great food at excellent prices

Our 2018 restaurant dates are as follows:

Brunch (Seating 11 – 11.30am | $15pp)
Wed 6 June – Brunch
Wed 13 June – Brunch

Lunch (2 Courses | Seating 12 – 1pm | $18pp)
Thurs 14 June -Café a la carte
Wed 20 June – Café a la carte
Wed 27 June – Traditional County Inspired
Wed 18 July – Café a la carte – French Inspired
Wed 25 July – Christmas in July – Set Menu
Thurs 26 July – Christmas in July – Set Menu
Wed 1 August – Café a la carte – Daffodil Day
Thurs 2 August – Café a la carte – Daffodil Day
Wed 8 August – Café a la carte – Middle Eastern
Thurs 9 August – Café a la carte – Middle Eastern
Wed 15 August – Café a la carte – Italian Inspired

Thurs 16 August – Café a la carte – Italian Inspired
Thurs 23 August – Café a la carte
Wed 29 August – Seafood Platters and Dessert
Wed 5 September – Café a la carte – Mauritius Inspired
Wed 12 September – Café a la carte
Wed 10 October – Café a la carte – Around the World Inspired
Wed 17 October – Café a la carte – Halloween

Dinner (3 Courses | seating 6 – 6.30pm | $30pp)
Thurs 30 August – Seafood Platters and Dessert
Thurs 6 September – Buffet – Marutis Inspired
Thurs 18 October – Cocktails and Canapes

High Tea ($28pp | Seating 1 – 1.30pm)

Thurs 28 June -High Tea – Great Gatsby Theme -Masterclass

Dookie Wine Show Dinner (5 Courses | $99pp)
Tues 18 September – 6:30pm –  Set Menu